All Rights Reserved. Easy Kielbasa Skillet Dinner. Rating: 4. Read Reviews Add Review. Save Pin Print Share. Gallery Easy Kielbasa Skillet Dinner.
Easy Kielbasa Skillet Dinner jocelyn g. Recipe Summary test prep:. Nutrition Info. Ingredients Decrease Serving 4. The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list. I Made It Print. Cook's Note: Skin can be left on potatoes, if preferred that way. Scrub skin well first. Add a clove or two of garlic along with onion for taste. Onion can also be omitted altogether.
Full Nutrition. Reviews Read More Reviews. Most helpful positive review MaggieNeb. Rating: 5 stars. I tried my version of this recipe over July 4th. It was absolutely delicious. Read More. Most helpful critical review KJR. Rating: 3 stars. This was easy but just ok I made with yellow squash garlic and old bay seasoning and my 3 year old ate it. Very heavy so next time might add some broth mash the potatoes a bit and make a soup.
Or skip potatoes altogether Reviews: Most Helpful. You can eat both the peas and the pod, but we shell the peas for this recipe. If you can't find purple hull peas, use black-eyed peas instead for a similar flavor and texture. Kale gives this simple sausage and white bean soup lovely textural contrast, plus an extra hit of nutrition.
If you don't care for kale, you can also use swiss chard, spinach, or other sturdy leafy greens. Serve with crusty bread or cornbread. Make this meat-lovers chili with any smoked sausage you have, including smoked Polish sausage, kielbasa, or andouille. Adjust the chili spices to adapt to the spiciness of your sausage, and the preferences of your dinner guests. Top it with guacamole, sour cream, diced green onion, and shredded cheddar cheese.
For a fun weekend project, try making your own traditional Polish Biala Kielbasa. Adjust the levels of salt, garlic, and pepper to suit your tastes but make sure you fry up and taste a test patty before stuffing so you know what you're getting into.
If you like sweet and sour cocktail meatballs, you'll love this smoked sausage slow cooker recipe. It uses only four ingredients that you may already have in stock, so you can also pull it together quickly and easily. Use a cut-up stew chicken or chicken parts and kielbasa or other smoked sausage for this versatile and delicious stew.
It freezes well, so don't worry about the large batch. Add other vegetables if you have some going over in the crisper, too. For a colorful, zesty, one-pan dish that really makes the most of smoked sausage, onions, and peppers, try this sweet potato hash. While hash traditionally appears on breakfast or brunch menus, it's hearty enough for dinner too.
The heat of the smoked sausage will give this creamy potato soup its spiciness, so choose your adventure accordingly. If you use andouille sausage, it will have more kick, but if you go for kielbasa or another smoked sausage, it will come out a bit milder.
Don't forget the crusty bread to soak up the broth. Actively scan device characteristics for identification. Use precise geolocation data. Select personalised content. Create a personalised content profile.
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Scalloped potatoes may be prepared by slicing and layering them with cheese and milk or cooking them whole and then adding salt and pepper for taste at the end. For best results, bake scalloped potatoes by placing them in a casserole dish with chunks of kielbasa.
Once finished, top it with a sprinkling of chives or parsley. This dish can be prepared from scratch by slicing onions into thin pieces and soaking them in batter before frying them in oil over medium heat. Alternatively, ready-made onion rings can be used by heating them in the oven and serving them with kielbasa. Once ready, garnish the onion rings with salt and pepper to taste before serving them alongside kielbasa. Green beans are yet another typical side dish that needs slight improvement to accompany kielbasa.
In addition to being a simple dish to prepare, green bean casserole is also a delicious meal that has been enjoyed for years. To create this dish, cook crisp green beans in boiling water or steam them until they have just lost their crunch. Top the casserole off by sprinkling it with French fried onions or bread crumbs before baking it until hot.
To create hash browns, start by soaking the potatoes in hot water for about five minutes to soften them. Then once the potatoes have been prepared, place them into a large frying pan and heat them over medium heat.
Cook for about five minutes, then flip the potatoes and cook on the other side for another five minutes. Once they are finished, place the hash browns onto a plate and top them off with shredded cheese before serving alongside kielbasa. Green salads are generally made using fresh leafy greens such as arugula, spinach, or romaine lettuce. They can also be made with mixed greens, which contain various vegetables such as carrots and broccoli.
In conclusion, kielbasa is often served with side dishes that can be relatively simple to prepare. Some more complicated side dishes include scalloped potatoes, casseroles made from scratch, or sliced garden-fresh vegetables. Kielbasa is a type of sausage that originated in Central Europe.
Curing meats in Poland is almost exclusively done with salt, garlic, and pepper. Kielbasa can be served by itself or as a part of some other dish. In this article, we will list the 7 best side dishes you can serve with kielbasa.
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